


Canada and the World
Current Events with a Canadian Perspective
Last update
19 November 2010
Some Foods
Increase Brain Function
Fruits, vegetables, and small portions
are key to improving brainpower
The good news is that brainpower can be raised by eating the right foods; the bad news is many of those foods are not the most popular ones.
The brain is a bit of an energy hog; although accounting for only two percent of
body weight it consumes 20% of the body’s calorie intake. There are about 10 billion
nerve cells in the brain and they all need the proper nutrients to function properly
– none of them seem to thrive on double chocolate, cream-
Such things as fish, liver, soy products, wheat germ, some berries, broccoli, and
cauliflower make really good brain food.
Notice the absence of hot dogs, fries, pop, pizza, chicken wings, and candy.
Chelle
Foods to Boost Brain Activity
On the BBC’s Wellbeing web pages there is a listing of foods that are good for the brain:
Dietician Michèle Turcotte at The Diet Channel makes the case for eggs, spinach,
cranberries, sweet potatoes,
kidney beans, raisin bran, lamb loin, and wheat germ.
Again, notice what’s missing – cheeseburgers, potato chips, cookies, and cake.
When to Eat is also Important
Mother always says that breakfast is the most important meal of the day, and Mother
is right. The brain needs a kick-
At the website HealthMad Nobert Soloria Bermosa advises that people should “Avoid eating sausage, bacon, and eggs because they are rich in fat and cholesterol. They are slow to digest and tend to direct the flow of blood away from the brain and reduce mental alertness.”
Other meals need to be small and balanced, and between-
Brainpower Supplements
The BBC Wellbeing website says that deficiencies in the diet can be made up by using
supplements. One of these is called Eye-
“A study by Durham County Council and Mansfield College, Oxford,” says the BBC “concluded that 40% of the children sampled improved both their reading skills and attention spans when taking the supplements.”
The best advice is to eat a little and often from a balanced range of foods. Plenty of fruit and vegetables and keep away from the junk food.
Sources
“Food For Thought: 10 Foods To Increase Your Brain Function.” Michèle Turcotte, Diet Channel, October 11, 2006.
“11 Steps to a Better Brain.” Kate Douglas et al, New Scientist, May 28, 2005.
© Canada and the World, June 2010
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Alvimann
“...kids breakfasting on fizzy drinks and sugary snacks performed at the level of
an average 70-
NewScientist, May 2005
“Research from Tufts University in the United States and published in the Journal of Neuroscience suggests that blueberry extract can improve short term memory loss. [It’s] widely available, so there's no excuse!”
British Broadcasting Corporation